Who says the 2 don't mix? I don't care if pumpkin is a fall thing, I'm gettin my pumpkin on!
Does a gluten and sugar free cereal exist? And if so, is it edible? Or affordable?
When I came across Spoonful of Sugar Free I jumped for joy. And when I saw the recipe for Pumpkin Spice Latte granola I knew I had to give it a try.
One thing I would suggest, don't get salted pumpkin seeds. Maybe choose a different seed altogether. They're sorta hard chew. I chose golden raisins which were delish in this.
After mixing the pumpkin with the spices and coffee it smells soooo amazing!
Caution: check your granola frequently! The recipe says to bake for 45 min, stirring every 15. My oven apparently is the only thing in my apartment that works marvelously because I ended up with a few burnt raisins.
This was my first granola making experience and I was surprised how easy and quick it was to put together. I would've like to taste a little more pumpkin, though adding the coffee beans at the end kicks up the coffee flavor. If you aren't trying to go sugar free I would probably add a little honey to the mix, as the raisins are the only sweet factor. Pair this with a bit of coconut milk and some pumpkin spice tea and you're good to go!
I'll be trying out a lot of recipes that go along with my new diet and posting the results. Because lets be honest, most people who always eat healthy food....well, lets just say if I think something tastes good, chances are, you'll like it too.
*Cherise
Cherise, This looks delightful. I'm so proud of all your searching and healthy food finding. Maybe you'll end up the crazy healthy one for life. I don't like pumpkin, so I'd probably hate this...but Anna loves it, I'll have to share the recipe!
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I know Rice Chex is gluten free and it doesn't really taste like there's any sugar in it but I bet there's a little. This granola looks healthy AND tasty. I love homemade granola but never knew it was that easy to make!
ReplyDeletethere is a little sugar in it. i will admit that i have been snacking on it anyways, but don't tell!!! i know! i was surprised how easy it was too! honestly the hardest part was not burning it....which i did, soooooo. but i'm running low already and will definitely be making it again.
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